Horchata de Morro con Leche - Producto de El Salvador / Morro Horchata with Milk - Río Grande - 12 oz
Precio regular
$3.75
Horchata de Morro con Leche is a traditional Salvadoran beverage made from the seeds of the morro fruit, mixed with rice, milk, cinnamon, and sugar. The morro fruit, which has a unique flavor, gives this drink its distinct character.
To prepare it, the morro seeds are typically toasted and blended with the other ingredients, then strained to create a smooth, creamy beverage. This horchata is often enjoyed chilled and is popular for its refreshing taste and nutritional benefits.
It’s a delightful choice for accompanying meals or as a standalone drink, particularly in warm weather, making it a cherished part of Salvadoran cuisine.
Ingredients
Sugar, rice, fat filled milk powder (skim milk, milk protein, corn syrup, butterfat, sugar and lecithin), morro seed, sesame, cinnamon, cacao seed, peanut and vanilla flavor (dextrose, natural and artificial vanilla flavors and silicon dioxide (anticaking agent)].
Allergen information
Contains milk, peanut, sesame and soy.
Nutrition facts
Instructions for preparation: In a cup, add 8 oz of water or milk and 2 tablespoons of horchata powder, stir until is dissolved. Add ice and enjoy.
Store in a cool, dry place.
Horchata de Morro con Leche is a traditional Salvadoran beverage made from the seeds of the morro fruit, mixed with rice, milk, cinnamon, and sugar. The morro fruit, which has a unique flavor, gives this drink its distinct character.
To prepare it, the morro seeds are typically toasted and blended with the other ingredients, then strained to create a smooth, creamy beverage. This horchata is often enjoyed chilled and is popular for its refreshing taste and nutritional benefits.
It’s a delightful choice for accompanying meals or as a standalone drink, particularly in warm weather, making it a cherished part of Salvadoran cuisine.
Ingredients
Sugar, rice, fat filled milk powder (skim milk, milk protein, corn syrup, butterfat, sugar and lecithin), morro seed, sesame, cinnamon, cacao seed, peanut and vanilla flavor (dextrose, natural and artificial vanilla flavors and silicon dioxide (anticaking agent)].
Allergen information
Contains milk, peanut, sesame and soy.
Nutrition facts
Instructions for preparation: In a cup, add 8 oz of water or milk and 2 tablespoons of horchata powder, stir until is dissolved. Add ice and enjoy.
Store in a cool, dry place.
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Horchata de Morro con Leche - Producto de El Salvador / Morro Horchata with Milk - Río Grande - 12 oz
Precio regular
$3.75
Horchata de Morro con Leche is a traditional Salvadoran beverage made from the seeds of the morro fruit, mixed with rice, milk, cinnamon, and sugar. The morro fruit, which has a unique flavor, gives this drink its distinct character.
To prepare it, the morro seeds are typically toasted and blended with the other ingredients, then strained to create a smooth, creamy beverage. This horchata is often enjoyed chilled and is popular for its refreshing taste and nutritional benefits.
It’s a delightful choice for accompanying meals or as a standalone drink, particularly in warm weather, making it a cherished part of Salvadoran cuisine.
Ingredients
Sugar, rice, fat filled milk powder (skim milk, milk protein, corn syrup, butterfat, sugar and lecithin), morro seed, sesame, cinnamon, cacao seed, peanut and vanilla flavor (dextrose, natural and artificial vanilla flavors and silicon dioxide (anticaking agent)].
Allergen information
Contains milk, peanut, sesame and soy.
Nutrition facts
Instructions for preparation: In a cup, add 8 oz of water or milk and 2 tablespoons of horchata powder, stir until is dissolved. Add ice and enjoy.
Store in a cool, dry place.
Horchata de Morro con Leche is a traditional Salvadoran beverage made from the seeds of the morro fruit, mixed with rice, milk, cinnamon, and sugar. The morro fruit, which has a unique flavor, gives this drink its distinct character.
To prepare it, the morro seeds are typically toasted and blended with the other ingredients, then strained to create a smooth, creamy beverage. This horchata is often enjoyed chilled and is popular for its refreshing taste and nutritional benefits.
It’s a delightful choice for accompanying meals or as a standalone drink, particularly in warm weather, making it a cherished part of Salvadoran cuisine.
Ingredients
Sugar, rice, fat filled milk powder (skim milk, milk protein, corn syrup, butterfat, sugar and lecithin), morro seed, sesame, cinnamon, cacao seed, peanut and vanilla flavor (dextrose, natural and artificial vanilla flavors and silicon dioxide (anticaking agent)].
Allergen information
Contains milk, peanut, sesame and soy.
Nutrition facts
Instructions for preparation: In a cup, add 8 oz of water or milk and 2 tablespoons of horchata powder, stir until is dissolved. Add ice and enjoy.
Store in a cool, dry place.
Share some information about your product
Share some information about your product
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